It’s quite well-made, solid and also durable. The Bellemain Adjustable Thickness Cheese Slicer is our favorite and that’s because we have a thing for single-piece slicers. ![]() And even though they can be washed in a dishwasher, they tend to warp if cleaned this way for long. ![]() One major downside with slicers that come with a base is that they are generally difficult to maintain. ![]() Those with a base are highly recommended when one deals with different types of cheese particularly tough ones. In most cases, though, handheld slicers are ideal for quick and simple tasks. The decision on which one of these two to pick should entirely be determined by your unique preferences. Normally, the more the parts a slicer comes with, the more expensive it’s likely to be as well. We’d recommend at least 1-year warranty for simple slicers and at least 3-year warranty for those that come with cutting boards. A manufacturer who is ready to stand behind the quality of their product will probably provide you with a long warranty period. One thing you need to know about a manufacturer’s warranty is that it speaks volumes about the quality of the product. The longer the warranty, the better for you. Cheese Slicer WarrantyĪlthough these tools are generally affordable, it makes sense to insist on going for a slicer with a manufacturer’s warranty. This removes the guesswork from the task and ensures that you only cut the best chunks for your family. Some of the slicers with boards come with an attached scale whose main job is to help you slice exact-thick slices. However, if you’re looking for a more versatile tool for the job, you might want to go for one that comes with an attached cutting board. The most common build and design for household use is the type of slicer made from a single piece of material so it’s solid and durable. In particular, the blade should be tough enough such that it can even cut through hard cured meat if needed. Still with blade quality, it’s important to go for the type of steel that’s hardy and yet easy to sharpen. It should be 4 inches in size or thereabout and if possible have a hole so it’s easy to scrape off the cheese slices when they pass through it. And in that case, your best bet is to go for a stainless steel one. The most important part of every slicer is the blade. This will provide you with the extra grip you need for your own safety. If you’re choosing a slicer that comes with a board, make sure it’s a non-slip one. A rubber handle would also be a big plus to this effect. The first thing you want to check is that the unit comes with some easy-to-use and generally safe cutting wires. No matter what, never compromise on your safety. Unfortunately, not all slicers have this all-important feature so be sure to be on the lookout for it. VersatilityĪ good slicer in our view is one that enables you to adjust the wires as per your needs. Here’s a roundup of some of the crucial pointers to pay attention to. Besides that, it should be durable and if possible protected by a warranty. In order for a cheese slicer to meet to provide you with the best experience in the kitchen, it should generally be well designed. Factors to Consider When Choosing a Cheese Slicer And that’s not mentioning the fact that these tools can be such time savers. That’s because slicing is a labor intensive task and bills have to be paid.Ĭompared to ordinary knives, slicers have this remarkable ability to cut in consistent shapes and sizes. The longer the cheese stays sliced on the shelves, the more it loses its freshness.Īnother thing is that pre-cut cheese aren’t as affordable. One of the key reasons why an investment in slicers for cheese is thought to be a wise one is that pre-cut cheese are hardly the best. But how many of them live up to expectations? Here’s a brief list to guide you.Ĭheck Latest Price Why Would You Need A Cheese Slicer Anyway? And as you’d expect, most of them promise to do the job. There are quite a few cheese slicers available on the market. Top 10 Cheese Slicers in 2023 – Comparison List
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